Be an Author
If you think tuna salad means lots of mayonnaise, think again! Our Mediterranean tuna salad recipe mixes protein-packed canned tuna, chickpeas, veggies and vinaigrette into a colorful, healthy, never-boring salad or sandwich topper.
Read more
As charming as it is delicious, this pumpkin cheese ball is a perfect autumnal treat for a Halloween party or Thanksgiving buffet.
Read more
Instant coffee granules infuse the frozen custard base for this coffee ice cream recipe with bold flavor.
Read more
This is such an easy way to add avocados to your diet. Use healthy multigrain bread and top with sliced radishes and cracked pepper or lime zest, or chipotle peppers and cilantro. —Taste of Home Test Kitchen
Read more
Besides being warm and wonderful on a chilly day, a casserole is fun to make because it all comes together in one pan. This French onion chicken casserole is the perfect example; it uses cream of mushroom soup, French onion dip and a little Dijon mustard to create a tasty sauce for the chicken within it.
Read more
I was really craving a hot delicious soup—something filling and healthy. I looked around my kitchen for a few ingredients, then created this recipe. Pumpkin adds creamy richness and body.
Read more
Conventional potato chips provide a salty, crisp snack but are packed with excess fat because they are fried. These chips still provide a salty crispness but are made in an air fryer. The seasoning is just what I wanted, but you can use a ranch seasoning, truffle salt, garlic salt, etc. as well.
Read more
Almond milk and dry white wine combine to make a lighter sauce for this homemade green bean casserole featuring mushrooms, shallots, garlic, and thyme.
Read more
This turkey and stuffing recipe is easy to make. It's great for beginners or anyone who wants to learn how to make a delicious stuffed turkey centerpiece for the holidays!
Read more
Warm up your mornings with this cozy apple cinnamon oatmeal. Packed with flavor and nutrients, this easy-to-make recipe will be the perfect start to your day.
Read more
This delicious green hummus recipe is flavored with fresh herbs! Use classic green goddess dressing herbs like me or change it up with other fresh, leafy herbs. (You’ll want to use 1 cup or less fresh herbs, to taste.) Recipe yields about 1 ¾ cup hummus.
Read more
This copycat Dunkin' cookie butter cold brew recipe tastes just like the original!
Read more
Last night's leftovers become lunch-time magic with this TikTok-inspired Salmon Bowl created by Emily Mariko.
Read more
Make the most of peak strawberry season with a homemade strawberry crisp. This easy recipe will satisfy your sweet tooth with its juicy, flavorful filling and golden brown cinnamon-sugar topping.
Read more
Make your own roasted red peppers with this foolproof recipe! Homemade roasted red peppers taste better than store-bought. Recipe yields about 1 ½ cups roasted red peppers.
Read more
This is a dish that will make your tongue jump out of your mouth, slap you in the face, and say 'Oh yeah'. Put meat and maybe some Pico De Gallo or salsa into warm tortillas to make tacos.
Read more
These muffins are so easy to put together. The lavender flavor really works well with lemon. If you've never baked with lavender, start with just 1 or 2 teaspoons for a more subtle flavor. —Elisabeth Larsen, Pleasant Grove, Utah
Read more
Mango habanero salsa—a vibrant blend of juicy mango, crunchy red pepper and onion, fiery habanero pepper and zesty lime—is perfect for dipping chips or serving atop fish.
Read more
